The Philippines is spearheading the commemorative
activities under the first International Día del Galeón Festival,
which will be held from September 15 to October 15, 2010. Culminating
with a grand celebration in Paris on October 12, this festival will
further push the Philippines into the international festival scene.
At last year’s UNESCO General Conference in Paris, October 8 of every year was proclaimed as Día del Galeón (Day
of the Galleon) in commemoration of the Galleon Trade between the
Philippines and Mexico that took place between 1565 and 1815. The
Philippines played a significant role in one of the most important trade
routes in history and has thus taken to the task of organizing a
monumental festival in tribute to the Galleon Trade. Also called the
Manila–Acapulco Galleon, this trade route bridged Asia with Europe, the
Americas, and Africa. It has brought a wide variety of Mexican influence
to the Philippines, introducing Philippine culinary favorites such as
the sampaloc, achuete, and, of course, tsokolate de batirol.
In Mexico, chocolate was mixed with cinnamon and chiles; meanwhile in
the Philippines, pure sugar and sometimes groundnuts and milk were
added, bringing the Aztec drink to new heights. Not only did the Galleon
Trade open the Philippines to new cultures and ideas, the world was introduced to Philippines. The Ylang-ylang,
a fragrant flower sold in garlands till today in Manila, was brought to
Europe via Mexico and is now the key ingredient in expensive French
perfumes. The Barong Tagalog found its way to Mexico and Cuba and is now
called Guayabera in those countries.
The
Baler 400 Steering Committee headed by Senator Edgardo J. Angara and
the National Commission for Culture and the Arts (NCCA) have teamed up
with national and international agencies in the careful planning of the
event. International and renowned historians and artists are expected to
speak and hold workshops for the festival. The Philippines will once
again claim its glory in history’s Galleon Trade.
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